Broad Beans(Chikkudukaya) Tomato Curry

Serving - 4 

Cooking time - Approx 20 mins


Ingredients :-

Chikkudukayalu (Broad beans) - 1/4 kg
Chopped Tomatoes - 3

Salt -  3/4 tbspn(to taste)
Chilly powder - 1/2 tbspn(to taste)
Garlic petals - 6

For Seasoning ( Talimpu ) :-

Oil - 1/2 tbspns
Turmeric - 1/2 tbspn
Jeera - 1/2 tbspn
Mustard seeds (aavalu) - 1/2 tbspn
Minapappu (urad dal) - 1/2 tbspn
Dried Chillys - 2
Hing - pinch
Curry leaves

Procedure :-