Turumu Pachadi / Grated Mango Pickle

Ingredients :-

Grated Mangoes - 2 medium sized (skinned)
Mustard powder - 4 tbspns
Fenugreek powder - 1 tbspn
Salt - 4 tbspns (to taste)
Chilly powder - 6 tbspns (to taste)
Turmeric - 1 tbspn

For Seasoning ( Talimpu ) :-

White Sesame Oil (White Nuvvulu) - 1/4 kg
Mustard seeds (Aavalu) - 2 tbspns
Chana dal (Pachi sanaga pappu) - 2 tbspns
Dried Chillys - 3  
Slightly crushed garlic petals - 8
Hing - 1/4 tbspn

Procedure :-