Tuesday, April 3, 2012

Atukula Dosa Batter



Ingredients :-

Rice - 2 cups
Atukulu / Rice flakes - 1 cup
Fermented Curd - 1/4 cup (curd should not be fresh)
Water as needed for soaking

Procedure :-




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posted by K L Harika @ 9:35 PM   0 Comments

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