Fried Rice

Serving - 8
Cooking time - Approx 45 mins

Ingredients :-

Oil - 2 bigspns
Chopped Carrot - 1 cup (as needed)
Chopped Cabbage - 1 cup (as needed)
Chopped Beans - 1cup (as needed)
Chopped Chillys -5 (as needed)
Elachi -9
Lavangalu (cloves) - 25
Green peas optional
Salt - 2 tbspns (as needed)
Ajinomoto - 1/2 tbspn
Uncooked Rice - 2 glasses
Raw Milk / Coconut Milk - 4 glasses (ratio - 1:2 - Rice : Milk) 

Procedure :-

Karam Dosa - Nellore special

Karam Dosa can be served directly without any chutney

Ingredients :-

" Dosa batter " as needed (click the link to see the recipe)
" Ulli Karam " as needed (click the link to see the recipe)
" Podumu / Pappula podi " as needed (click the link to see the recipe)
Oil - as needed
Ghee as needed

Procedure :-