Veg Pulav

Serving - 8 members

Cooking time - Approx 40 mins 

Ingredients :-

Chopped Chillys - 6

Chopped Aloos - 8

Chopped Onion - 1

Chopped Carrots - 5

Oil - 3 bigspns

Ginger garlic paste - 3 tbspns

Salt - 3 tbspns (to taste)

Uncooked Rice - 4 cups/glasses

Water - 8 cups/glasses (ratio 1 : 2)

Biriyani Masala - 4 tbspns

Pudina leaves - 1 bunch
Bread - 6 slices

Procedure :-